Centennial Hop Plant
Centennial Hop Plant
Couldn't load pickup availability
Origin United States
Primary Use Dual Purpose
Height Tall
Cultivar or Brand ID N/A
Licence None
Centennial owes its existence to a mix of Brewer’s Gold, Fuggle, East Kent Golding and Bavarian hops. Developed in 1974 and released in 1990, Centennial was pioneered by Charles (Chuck) Zimmerman and S.T. Kenny at Washington State University. It is at times referred to as super Cascade because of its similar citric characteristic. Centennial is a much-celebrated hop in its versatility with its depth of bitterness and forward aroma — two characteristics that balance each other beautifully. It is well suited to Pale Ales and IPAs with its high alpha content and is floral in both flavour and aroma. Centennial has had its ups and downs in the commercial brewing industry but is currently experiencing a return to popularity, particularly among leading craft breweries.

Flavour Description:
Earthy and floral with an element of citrus
-
Growing Information
Season Maturity Mid
Ease of Harvest Difficult
Typical Yield 1500 - 1750 kg/hectare
Wilt Sensitivity Sensitive
Prowdery Mildew Resistant
Downy Mildew Resistant
-
Common Brewing Values
Alpha Acid 7.5 - 11.5%
Beta Acid 3.5 - 5.5%
Co-Humulone 23 - 30%
Total Oils 1.5 – 2.5 mL/100g
Myrcene 45 - 55%
Humulene 24 - 26%
Caryophyllene 9 - 10%
Farnesene 0 - 1%